just a smidgen

Sawmill Bay Oysters… Divine!

While escaping to Vancouver with Dave early this August, we discovered a great restaurant called Coast.   But the better discovery were the Sawmill Bay Oysters… divine!  These oysters are farmed in glacier fed waters on Read Island.  This is a tiny island off our west coast that is home to only 50 inhabitants.  I might just have to move there for those oysters!

Clearly I have to learn how to shuck my own oysters… stay tuned!

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