Category Archives: Sides

I’m always delighted to discover sparkling jars of my Chunky Cranberry Apple Chutney hiding behind the apricot jam! Dollops of ruby red chutney smeared over thick slices of bread, sandwiched amidst slices of aged cheddar then grilled in all its melted molten loveliness.. has to be one of my favorite comfort foods. So even if […]

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  This post is contributing to the Canadian Food Experience Project. The Canadian Food Experience Project began June 7, 2013. As participants across Canada share our collective stories through our regional food experiences, we hope to bring global clarity to our Canadian culinary identity. November 2013: The Canadian Harvest in Southern Alberta ♥ Almost anyone […]

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Some of you might recognize the name on this shop in Florence. One of our most prominent food blogging friends is Chicago John and his website { filled with Italian cooking } “From the Bartolini Kitchens”. I was delighted to see this little shop with his name on it! I’ve been promising John I would […]

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