Category Archives: Beef

  One of my most curious discoveries of Cross-Country Skiing was the sound your skis make behind you.. you could be convinced someone is following you. This poem sprang from that feeling of someone “lurking” behind, the lengthening shadow as it comes around and stands in front of you while you finish your route.. and […]

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Step away from the butter tarts.. I promised my Facebook friends to post this recipe before New Year’s Eve. These little pockets of heaven are so easy to make and very popular with the guys.. I made a savory Tourtiére Recipe last year, so when I saw these little hand pies over at Simple Bites, […]

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♥ ♥ A day like this calls for comfort food… perhaps a Bartolini Bone-In Braised Beef Short Rib recipe. There couldn’t be a better recipe than this one… from the Bartolini Kitchens Searing sides of the short ribs then saute the veggies, deglaze, add fresh herbs to season… Tucked into the oven… while tucking into a […]

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e made inspiration began here, with incidental musing… ‘what must it be like to live here and cook over this fragrant wood stove’s heat’ i wondered ‘which traveller came across this secluded thicket and had such vision’ ‘hmmm… (insert google here)… that would be…’ ‘Carl and Flora Wylie in the 1930’s’ and, finally, at the […]

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I have always had a passion for anything French… it began in 4th Grade with the formal introduction of M. et Mme Patapouf and Monsieur Thibeault. Oh, how I adored “la langue française” and worked feverishly to decode what was written. I fervently, no, painstakingly studied numbers to 20 and lists of nouns and verbs. “Tragiquement”, it […]

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