Category Archives: Limes

- Aug 09, 2011 -

The Reset Button (and the Perfect Beergarita)

I wish that some people came with a reset button… When the dreaded rainbow wheel starts spinning, or the fatal blue “screen of death” error message appears and we feel like pulling our hair out in frustration.. Yeah, it’s like that… only with people, and even ourselves… A reset button would be nice…  handy even….

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by Barbara Bamber | justasmidgen

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kitchenarianAugust 10, 2011 - 12:12 pm

Your pictures are lovely. How I wish I could sit and sip on one of those beergaritas right now; but I will soon.

Just A SmidgenAugust 11, 2011 - 7:14 am

Then I hope it will be sooner than later for you:)

Aimee@clevermuffinAugust 11, 2011 - 7:45 am

What a lovely post, these are just beautiful pictures, and then to have it end in a recipe that uses tequila! Perfect! But… for those of us not familiar with it, what’s Limeade? Cordial concentrate?

Just A SmidgenAugust 11, 2011 - 8:10 am

Minute Maid Limeade is found (in Canada, anyway) in the frozen can section of the grocery store. It’s a frozen concentrate that normally gets stirred up with water, just like frozen orange juice, etc. Does that help?

vincentAugust 12, 2011 - 12:45 pm

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We bumped into your blog and we really liked it – great recipes YUM YUM.
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Kay aka BabygirlAugust 12, 2011 - 11:36 pm

I absolutely love these photos. They look absolutely great and timeless. And the beergarita recipe definitely sounds tasty.. my friends would love it.

Just A SmidgenAugust 13, 2011 - 9:33 am

I’m glad you enjoyed my post. Sometimes I’m not sure which I love more, food or photography… but I guess why choose:)

Aimee@clevermuffinAugust 15, 2011 - 12:54 am

Ah, yes, I think so. I’m going to try and copy this with normal concentrate and freeze it. I’ll let you know how i go!

Just A SmidgenAugust 16, 2011 - 9:33 am

I hope it works for you..here’s a link that shows what the limeade tin looks like:
http://www.minutemaid.ca/en/products/lemonades/limeade_fc.htm
It is sweetened so if you use concentrate you may have to add sugar:)

M e t a