High Test Bulletproof Coffee
- 2 cups prepared coffee
- 2 tbsp coconut oil & butter ghee
- 2 tbsp hydrolized collagen powder
- 1 tsp reishi mushroom spores
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
- Measure all ingredients into a blender, then blend on low, gradually increasing the speed to medium and blend until a frothy.
- Pour into two mugs and serve.
- Makes 2 servings.
Recipe by Just a Smidgen at https://justasmidgen.com/2017/02/18/high-test-bulletproof-coffee/
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