Spicy Juicy Curry Burgers
 
Cook time
Total time
 
So many spices to season this burger and just the right amount of heat!
Author:
Serves: 10 large
Ingredients
  • 2 lbs ground beef
  • 1 egg, lightly beaten
  • 3/4 cup dry bread crumbs
  • 3 tbsp cream
  • 2 tbsp worcestershire sauce
  • 4 tsp ketchup
  • 2 teaspoons brown sugar
  • 2 tsp soy sauce
  • 1/2 jalapeno pepper, minced
  • 4-6 cloves garlic
  • 1 1-inch piece of ginger, minced
  • 1/4 cup curry powder, or to taste
  • 1 tsp turmeric
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 1 tsp garam masala
  • salt and pepper to taste
Instructions
  1. Preheat grill to medium high heat.
  2. In a large bowl mix together the beef, egg, dry breadcrumbs, cream, worcestershire sauce, ketchup, brown sugar, soy sauce, minced jalapeno, garlic, and ginger. Do not overwork the beef mixture.
  3. In a small bowl blend the spices from the curry powder through to the garam masala. Sprinkle over the meat mixture then work in using your hands. Shape into patties about 1/2" thick and four inches wide. Season both sides with salt and pepper to taste.
  4. Lightly grease the grill with oil, then place the burger patties on, cook for approximately 8 minutes before flipping, grill until cooked through.
Recipe by Just a Smidgen at https://justasmidgen.com/2022/08/22/spicy-juicy-curry-burgers/