Christmas Wife Saver
 
 
Ingredients
  • 8 slices white bread, crusts?removed
  • 4 large or 8 small slices Canadian
  • back bacon or? ham
  • 4 large or 8 small slices sharp
  • cheddar cheese
  • 3 eggs
  • 1/4 tsp pepper
  • 1/2 dry mustard
  • 1/8 cup minced onion
  • 1/8 cup finely chopped red pepper
  • 1 tsp. Worcestershire sauce
  • 1 1/2 cups milk
  • 1/4 cup butter
  • Special K or crushed Corn Flakes
Instructions
  1. Set 4 pieces of bread into a 9? x 9” buttered, glass baking dish. Cover bread with slices of back bacon (about 4 large). Lay 4 slices of cheddar cheese on top of bacon and then cover with remaining slices of bread to make it like a sandwich.
  2. In a bowl, beat eggs and pepper. To the egg mixture add dry mustard, onion, green pepper, Worcestershire sauce, and milk. Pour over the sandwiches, cover with plastic wrap and let stand in fridge overnight.
  3. In morning, preheat oven to 350 F.
  4. Melt butter and pour over top. Cover top completely with Special K or crushed Corn Flakes.
  5. Bake, uncovered, for 1 hour.
  6. Let sit 10 minutes before serving.
  7. Serve this with fresh fruit and hot cinnamon rolls.
  8. By Best of Bridge
Recipe by Just a Smidgen at https://justasmidgen.com/2011/12/25/contemplating-on-christmas-eve/